A ceramic knife is made from zirconium dioxide also ca.
How to sharpen ceramic pocket knife.
The blade is already sharp if the knife easily and swiftly cuts the paper.
Position your knife with both hands and apply consistent light force with your fingers.
Glide the knife down and off the stone at the bevel angle approximately 12 times to sharpen it.
Keep the knife at about a 20 degree angle to the stone s surface.
All you need to sharpen a pocket knife is a sharpening stone and some lubricant.
The blade should be supported and you should be careful not to laterally exert pressure to snap it in half.
You can use a fine grit stone such as a ceramic stone which usually comes with knife sharpening devices to get an even sharper edge using the same motion as you would when sharpening.
Step 1 rinse the surface of the blade with a solution of mild dish detergent and clean water then carefully scrub it clean and dry it with a soft lint free cloth.
This gives you an edge that is ideally suited to everyday tasks.
Gently pull the knife edge backward along the rough grit stone moving from the heel to the tip in a sweeping motion.
You can then check the sharpness of the ceramic knife by cutting a piece of paper.
What to always do when sharpening ceramic knives.
Apply a lubricant such as mineral oil to the stone to prevent the stone s pores from clogging up with grit.
Make absolute sure that zero flex occurs and this will really limit any chance of inadvertent snapping.
Instead what to always do when sharpening ceramic knives what i suggest doing instead is positioning your knife with both hands like in the picture below.
Hold the sharpener down with one hand while holding the ceramic knife in the other hand.
This video demonstrates how to sharpen a ceramic knife using the work sharp knife and tool sharpener.
Various styles of knife require different sharpening angles.
Apply light force consistently with your fingers all the while supporting the blade.