How To Use Ceramic Non Stick Pans

Step 1 add water baking soda and vinegar to the pan.

How to use ceramic non stick pans.

Regardless of what the use and care info says you need to hand wash ceramic nonstick pans if you want to preserve the nonstick properties of a ceramic finish. According to nathan cooks should always use low to medium heat when cooking with nonstick ceramic pans as they heat up very quickly. Manufacturers apply it like spray paint layering on anywhere from one to five coats mcmanus explained. That coating can scratch or wear off.

Choosing the best ceramic pan was difficult because we ve seen more ceramic pans lose their nonstickability over time than non ceramic pfoa free pans. Grease it lightly make sure that ceramic is always lightly oiled before you place anything on it to cook. After adding oil or butter to a cold non stick pan allow enough time for it to heat to a sufficient temperature e g when it begins to bubble slightly before adding your other ingredients. Also it s always better to go in for high quality oil even though the non stick surface of ceramic requires very less oil to be used.

Place the non stick pan onto the stovetop over medium heat. Best ceramic nonstick pan. If food is really stuck or burnt onto the pan you can fill it with a quarter cup of baking soda and about three inches of water then simmer the mixture for about. Before you season a non stick pan it s a good idea to deep clean it to take off any stains or food particles that can be partially responsible for the pan s stickiness.

The core of your nonstick pan may be made of several materials such as aluminum stainless steel or ceramic but what makes it nonstick is an added coating. To prevent scratching and scraping on the nonstick surface stick to the best utensils for the pans. Cook over low to medium high heat and preheat a dry fry pan without butter. It s worth paying a little more for a name brand you trust.

Heat the pan until the. Nothing that s metal tongs. Avoid using butter though owing to its low burn temperature. Like other types of nonstick pans you should also use wooden or silicone utensils instead of metal to avoid scratching the ceramic surface.

Stick to soft to mild scrubbers. Wooden spoons and heatproof silicone spoons and spatulas. Using a ceramic pan for frying offers a nonstick option to other types of cookware.