How To Use A Ceramic Sharpening Steel

Never stroke the same side of blade more than once in succession in general ceramic rods are more forgiving than the grooved steel ones which in my opinion should be avoided on good knives.

How to use a ceramic sharpening steel.

Expect a few minutes for each grit stage. Your link has directions for use. Learning how to sharpen a knife is a learned skill and learning how to maintain a knif. Point the tip of the steel down onto a sturdy work surface.

Knife sharpening and maintenance is an important skill in the kitchen. Let the oil rest for a while and it will bring out all these tiny steel bits. Contrary to popular opinion very hard blades are not necessarily better and can be a real pain to maintain. How to use a sharpening steel text description.

To prevent injury keep the. The honing steel should be completely vertical 1 x research source the honing steel should be firmly pressed against the work surface so it won t step 2 position the steel at arm s length in front of you. Usage of a ceramic honing steel is easy and effective but it must be done correctly for the desired results to occur. The oil will penetrate these tiny holes and loosen the debris.

There are also ceramic models and diamond coated rods. It s important that during honing the hone is stroked with the knife angled at the same angle that it was sharpened during the manufacturing process. This is a bit misleading because you aren t really sharpening the blade. Step 1 hold the sharpening steel point down on your work surface.

A typical steel is a long metal rod with a handle at one end. Honing steel is more accurate but less commonly used. Knife sets sometimes come with one included. If you are using high carbon very hard steel then a ceramic hone will have limited effect so you may need to use a leather strop fine wet stone or even steel to hone that edge.

To properly hone the knife hold it at a 20 degree angle and draw the blade across the steel. Start with the medium grit to establish the fresh cutting edge and then flip it over for the fine grit which will hone the edge to razor sharpness. Featuring two grits of medium and fine grit ceramic sharpening rods held at a pre set angle the super micro x takes the guesswork out of sharpening.